“I’d trade two steaks for a loaf of home baked bread, even if it was a day old. I’d swap a bottle of bubbles for a dozen eggs, half a dozen if a couple were still warm from the chook.” Ari said out loud.
This food could not be hunted; eggs, bread and milk in particular, Ari was longing for them. He had been camped out, scavenging for mussels for the last week, although he loved them, he had runout of ideas to keep them interesting. Last night he had steamed them in some ‘bubbly’,nicked from a derelict bottle shop. He had chopped up apples from an old orchard and thrown in some sea weed. It tasted good, but it was time to leave.
Ari was going to return to the city, it had been four years since he had left his sister and most belongings. Driving out quickly on the night the check points went up, not knowing when, or if he could come back.
Returning, he walked in from Hornsby, where Ari had hidden his car. The roads were empty at ten in the morning, apart from a few couriers darting around in their little vans. He wondered what had happened to the traffic.
As Ari walked into north Sydney, a bell sounded and people streamed out of the buildings, standing in lines, stretching and swinging their arms. Regimented, prescribed exercise was being performed, they looked as though they were dressed for surgery, wearing masks, paper overalls and hats. There was no talking. The routine lasted a few minutes before they sat down on benches in the gardens around the buildings to eat their lunch.
Some were drinking from boxes with meal images on the side, others were squeezing pastes out of tubes with similar imagery. On the far side Ari spotted a woman sitting alone, she did not have a mask, and a little of her brown hair was falling out the side. She was very beautiful.
Carefully the brown haired woman opened her bag, removing a pale pink cube from it, gently tapping it against the bench she was sitting on. Slowly she peeled it revealing a pure white centre, then held the white cube gently between her teeth as she reached again into her bag, removing a small brown sachet, tearing the top off with her fingers.
Ari was transfixed, ‘What was this white cube she held between her teeth’?
As she bit into it he could see it was bright yellow, almost orange in the centre. She had sprinkled it with salt from the sachet, and continued to put a pinch on with each bite until it was finished. She dabbed her lips with a tissue as Ari watched, it was an egg, a square egg.
Mixed emotions rushed through Ari, so much beauty, even the square egg. Yet it disturbed him, the world had changed and he wasn’t a part of it.
He looked down at himself seeing worn clothes, brown arms and sturdy boots. He felt his beard, rough on his face and laughed to himself, ‘I don’t think she’d appreciate my mussels, or my muscles’.
All he could think about was leaving, going back to the beach, where his mussels were.
mussels bubbles apples
Set Menu Wednesday $40
Bookings Available from 5pm
Salad of asparagus & brinawa with soft boiled egg and herb crumbs
Fresh tasmanian black mussels steamed in white wine, herbs, apples, vegetables & sourdough
Alice’s fresh baked desert.
Served with Katnook Estate Sparkling Wine


